The Cup: Cocoa and praline flavors with tart acidity and good sweetness.
| Farm | CODECH |
|---|---|
| Process | Washed |
| Variety | Bourbon, Catimor, Caturra, Maragogype, Pache |
| Elevation | 1400-2200 MASL |
| Region | Huehuetenango |
| Country | Guatemala |
| Harvest | September–April |
Guatemala Huehuetenango Women Producer Program Fair Trade Organic
$23.50Price
Degree Of Roast