he Cup: Mild malt and fresh fruit flavors with a soft mouthfeel and mellow winey acidity.
| Farm | Conesol |
|---|---|
| Process | Natural |
| Variety | Yellow Bourbon |
| Elevation | 1220 MASL |
| Region | Campos Altos, Minas Gerais |
| Country | Brazil |
| Harvest | May-August |
Fazenda Conesol – Yellow Bourbon
$19.30Price
Degree Of Roast